At Garam Masala, we bring the authentic flavors of India to your special events with heart, heritage, and a hint of spice.

Founded by Chef Sonu Gill, Garam Masala is more than a restaurant and catering service, it's a celebration of tradition, taste, and over 20 years of culinary expertise. Chef Sonu began his journey at the renowned Mughal Garden Restaurant, where he honed his skills and passion for North Indian cuisine for over a decade. With years of hands-on experience and owning his own restaurant, he brings the same dedication and artistry to every dish we serve today.

Whether it’s a takeout meal for your guests, vibrant wedding, a sacred paath, or a community gathering, our team delivers food that’s both delicious and memorable. Every meal is prepared fresh, using premium ingredients and a curated blend of spices to create soul-satisfying food your guests will talk about long after the last bite.

Garam Masala is proudly based in Surrey and serves the Lower Mainland & all over BC with exceptional professionalism and personal warmth.